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Island of Hope



Innovation Dialogue

07 Dec 2023
As food system actors across the value chain, including consumers, become increasingly aware of the impact their purchasing choices make, there is a growing need for a food label system capable of highlighting how sustainable products are right from the farm to fork. By bringing scientists, entrepreneurs and industry players together, Foundation Earth has created a robust, replicable labelling system able to do just that. Foundation Earth CEO Cliona Howie sits down with us to explain just how they’ve pulled it off.
Ms Katalin Magyar, Director of Events & Innovation Programs - Island Innovation
Cliona Howie, CEO - Foundation Earth